Agricultural production of Peru has increased by 8.90% in June

Published 2021년 8월 16일

Tridge summary

In June, Peru's national production rose by 23.45% as reported by the National Institute of Statistics and Informatics (INEI), with the exception of fishing which experienced a decrease. The agricultural sector grew by 8.90% due to an increase in the agricultural subsector by 11.87%, caused by an expansion in harvested area and favorable weather conditions. The products with the highest production volume include onion, olives, hard yellow corn, and paddy rice. The livestock subsector also saw growth, with a 2.23% increase, driven by higher production of pigs, beef, fresh milk, and poultry.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The National Institute of Statistics and Informatics (INEI) announced that, in June of this year, national production increased by 23.45%, influenced by the positive behavior of almost all economic sectors, with the exception of fishing that decreased in the month, as detailed in the technical report National Production. That month, the agricultural sector grew 8.90%, explained by the increase in the agricultural subsector by 11.87%, due to the greater harvested area, coupled with favorable weather conditions, which benefited the fruiting and development of crops. Among the products that reported the highest production volume are onion (66.09%), olives (47.61%), hard yellow corn ...

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