A new invasive pest, Thrips parvispinus, or pepper thrips, has spread beyond Florida greenhouses and is causing harm to a variety of plants, including fiber crops, vegetables, and ornamental plants. The pest, first detected in 2020, feeds on plant sap, stunting plant growth and reducing yields. It has the potential to transmit viruses. Currently, there are no effective predators or biological controls for the pest in Florida, and chemical control has been difficult. To minimize impact, growers are urged to inspect plants regularly for early detection and report any findings to the Florida Department of Agriculture and Consumer Services Division of Plant Industry. Collaboration between UF/IFAS and USDA has led to a new website providing detailed information on the pest and its management.