An initiative in Ireland is exploring the use of seaweed to feed cattle and sheep, with the goal of reducing methane emissions. The project is part of a larger effort to find new markets for Ireland's growing seaweed harvesting industry and to revive traditional practices. Researchers have tested around 20 species of algae and plan to use native algae for this purpose, despite the challenges in increasing production of the effective algae type, Asparagopsis. The Irish government emphasizes that these reductions will not be a miraculous solution but can significantly contribute to emissions mitigation. The project aims to integrate seaweed additives into Ireland's pasture-based farming system and garner support from agricultural groups and politicians, aligning with Ireland's target to reduce global methane production by 30% by 2030.