China: Irish Food Bureau debuts at Qingdao Fishery Expo

Published 2021년 10월 29일

Tridge summary

The Irish Food Bureau recently participated in the 25th China International Fisheries Expo in Qingdao, showcasing Green Island seafood and services. The event is a significant aquatic product trade exhibition attracting global participation. The demand for Irish seafood in China has surged, with exports valued at nearly 13 million euros in the first half of this year, a 171% increase from the previous year. Irish seafood, renowned for its quality and taste, includes oysters, blue lobsters, crabs, white snails, and sea crayfish. The Irish Food Authority's dedication to high-quality services and custom solutions further enhances its market presence in China.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

China Food Safety Net News (Qiu Liangjing) From October 27th to 29th, the Irish Food Bureau attended the 25th China International Fisheries Expo held at the Qingdao Red Island International Convention and Exhibition Center. The conference was organized by the Agricultural Industry of the China Council for the Promotion of International Trade Sponsored by the branch, it is a large-scale aquatic product trade exhibition exhibited around the world. Through this exhibition, the Irish Food Board, with an international perspective and professional level, demonstrated the natural and delicious Green Island seafood and corresponding High-quality supporting services. Scene of Qingdao·Hongdao International Convention and Exhibition Center Picture source: Scene of Qingdao·Hongdao International Convention and Exhibition Center "Ireland is affectionately called the'Emerald Green Island'. In addition to 80% of the country's land area is covered by vegetation, it is also known for its clear ...
Source: CFSN

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