The article discusses the impact of warmer weather and the EU's ban on neonicotinoids on sugar production in Europe, noting a significant increase in the first sugar production in the 2021/22 season. Despite concerns about low sugar content and increased production costs, the number of sugar imports has declined due to high world market prices and unattractive freight rates. The article also touches on the potential impact of the omicron variant on sugar consumption and the expansion of E10 gasoline use in Europe, which is expected to increase ethanol demand and therefore industrial demand for sugar.