In 2024, the global cocoa market has experienced a significant price surge of nearly 200%, driven by a combination of factors including faltering production in West Africa, severe weather, and a virulent crop disease. This tight supply and fragile trade environment have led to a supply shortage, with many traders withdrawing from the market and chocolate makers hoarding new stocks. The market has seen wild price swings, with cocoa prices reaching an all-time high of nearly $13,000 a tonne, outpacing even Bitcoin. The situation is further complicated by limited futures selling by trading participants and severe weather conditions, raising concerns about the ability to fulfill contracts and the potential for price spikes. Despite challenges, Ivory Coast, the top cocoa producer, has seen a 33% increase in shipments compared to last season. The high prices have also led to a surge in the cost of cocoa butter, a key ingredient in chocolate, but weakening demand has helped limit price gains for next year.