According to the ICQRF report, Italy's olive oil stocks are currently at 269,574 tons, a 13.9% increase since December 31, 2023, but a 14.5% decrease compared to the same period last year. The majority of these stocks are located in the southern regions of Italy, especially Apulia and Calabria. The report also highlights that 24.3 million liters of the total are GI oil, with PDO Terra di Bari and Val di Mazara and the PGI Sicilia and Toscano accounting for 76.0%. BIO oil stocks, which make up 19.9% of the total EVOO stored in Italy, amount to 40,552 tons.