Kenya is the main supplier of basil in Europe

Published 2023년 7월 13일

Tridge summary

Currently, Kenya supplies 80% of the basil on the European market, delivering the product quickly through refrigerated air freight. However, the supply of basil from Italy has been limited this summer due to the rainy climate and high temperatures, causing slower growth and reduced availability. Italy also struggles to meet the demand for coriander due to the hot temperatures affecting cultivation and quality. Additionally, Germany is becoming a strong competitor in other aromatic herbs such as flat parsley, sage, thyme, and rosemary.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

"Currently, 80% of the basil on the European market comes from Kenya. With refrigerated air freight, the product arrives within half a day. In addition, basil also comes from Israel, which offers the herbs at higher prices than Kenya, and Morocco , that it delivers cheaper, but with lower quality," says Luigi D'Aniello, manager of Ludan Fresh Supplies from the southern Italian province of Salerno. Limited supply of basil"The basil summer season in Italy did not get off to an optimal start due to the rainy climate of mid-March/early April, the sowing period. Much of what was sown early has been lost. So the growers had to sow again The harvest started in June and it went very well. There were also good prices and good demand in the trade. A lot of product was harvested and it all found its way to the market." "However, the situation has changed since the beginning of July. Due to the high temperatures, the basil grows less quickly, especially in the greenhouses. Open-ground basil ...
Source: AGF

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