The article provides an overview of the growing market for Australian wine in Southeast Asia, focusing on the countries Singapore, Thailand, and Vietnam. In Singapore, Australia is the leading wine exporter, with wine consumption on the rise due to improving perceptions of Australian wine and increasing high involvement with the wine category. Thailand is an emerging market where wine consumption is largely driven by tourists, with Australia also being the top exporter. Vietnam, with its domestic wine market and significant population growth, presents a promising opportunity for Australian wine, despite strong competition. The article also highlights the impact of free trade agreements on tariffs and the potential for further tariff reductions, making it easier for Australian wine exporters to enter these markets.