Korea, China cooperate to create fisheries resources in the West Sea

Published 2024년 6월 21일

Tridge summary

The Ministry of Oceans and Fisheries of South Korea and the Ministry of Agriculture and Rural Affairs of China have conducted the fifth Korea-China Joint Fry Stocking Day on the 19th, releasing approximately 3.26 million fish species into the West Sea. This annual event aims to boost cooperation between the two countries in creating and conserving fisheries resources. This year, the focus is on migratory fish species such as sea bream, red sea bream, and blue crab, which are highly valued by the public and have a high economic value. Additionally, the meeting saw both countries agreeing to enhance resource management plans by exchanging genetic information of released fry seeds, with an emphasis on sustainable fishing and combating illegal fishing activities.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

On the 19th, the Ministry of Oceans and Fisheries held a ceremony commemorating the 2024 Korea-China Joint Fry Stocking Day to create fisheries resources in the West Sea at Jeongok Port, Hwaseong-si, Gyeonggi-do. The Korea-China joint fry release has been carried out a total of four times since it first began in 2018 to strengthen cooperation between the two countries to create and protect fisheries resources in the West Sea. This event, which was held for the fifth time, was attended by Kim Hyun-tae, Director of the Fisheries Policy Office of the Ministry of Oceans and Fisheries, as the Korean representative, and Liu Xinzong, Director of the Fisheries and Fisheries Management Bureau of the Ministry of Agriculture and Rural Affairs, as the Chinese representative. About 3.26 million fish species released this year, including sea bream, red sea bream, and blue crab, were selected as migratory fish species that are highly preferred by the people of both countries and have high ...
Source: Susantimes

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