Global: Legumes potentially a key pillar of nutrition and sustainable agriculture says Rabobank

Legumes are poised to play a significant role in the global grain and oilseed industry due to their benefits in nutrition, sustainable agriculture, soil enhancement, and greenhouse gas absorption. However, the sector is currently fragmented with a few major players controlling its production and export. However, Rabobank reports that new dynamics are emerging in the global trade of these crops.