Austria is facing a significant decrease in its wine harvest in 2024, with volumes expected to be around 15% lower than 2023 and 5% lower than the average from 2019 to 2023. This early vintage is attributed to unpredictable weather conditions, including warm temperatures and late frosts, which have affected the vineyards and led to smaller grape clusters and yields. Some regions have experienced more severe frost damage and coulure, a condition that causes grape berries to swell and split, leading to reduced quality and yield. Despite these challenges, the Austrian Winegrowers’ Association remains optimistic, anticipating a mature and harmonious vintage with dense, fully ripe red wines. Producers may make up for the grape shortfall with reserve wines.