Vietnam: Lychee season for hunting specialty lychee mushrooms, picked before the sun rises, priced at 4.5 million/kg that few people can buy

Currently, this type of mushroom cannot be grown artificially, so its quantity is still extremely scarce. If lychee and lychee fruits are familiar to Vietnamese people, lychee mushrooms are a completely new concept. This type of mushroom mainly grows in lychee tree trunks, has a characteristic sweet aroma and melt-in-your-mouth taste. They are a specialty of Guangdong region, China. A damp termite nest on a lychee tree will be the "cradle" that produces lychee fungus. Whenever the lychee season comes, after sudden changes in weather such as strong sunshine and sudden heavy rain, lychee fungus will grow rapidly. They usually grow at midnight. Experienced mushroom pickers in Guangdong all know that "hunting" for lychee mushrooms must start early in the morning before dawn. At 5-6 o'clock, when the sun has not yet risen, lychee mushrooms absorb dew while opening their umbrellas. This is the time when they have the freshest quality. Currently, lychee mushrooms cannot be grown ...