The Peruvian mango campaign, which runs from October to March, has seen significant growth in the first month compared to the previous year, despite a pest-related ban by Chile. Canada has become the main buyer, increasing its volume and value by 197% and 165% respectively compared to the same period last year. This comes after Peru implemented corrective measures to reopen the Chilean market and secured phytosanitary protocols for over 64 international markets, including negotiations and support from SENASA. The demand is met with over 18,853 hectares of diverse production in Peru.