Mango harvest in Panzhihua, China is expected to decline

Published 2022년 5월 12일

Tridge summary

The article forecasts a decrease in mango yields in Panzhihua, China, due to adverse weather conditions during the bloom season. Panzhihua, located in the southwestern part of China, is a major mango-producing region and contributes to one-fifth of China's total mango cultivation. The city is known for its warm climate and large mango production. The upcoming mango season is expected to face challenges due to the pandemic, causing issues with labor, processing, and distribution. Despite these challenges, mango farmers in Panzhihua have expanded their domestic and international markets through partnerships with e-commerce platforms, with over 150,000 tons of mangoes already sold online.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The domestic mango season in China is about to start. Mango yields in Panzhihua are expected to decline this season as the weather conditions have not been ideal. Manager Tan of My Rural Agricultural Science and Technology recently spoke about the conditions in the Chinese mango growing areas. Panzhihua is located on the 26th parallel north in the southwestern interior of China. The region is subtropical and has a dry river valley climate. Panzhihua is often described as having "the warmth of the south and the sunshine of the north." The average annual temperature is 20.3ºC. "Panzhihua produces a large number of varieties of mangoes. Aiwen mangoes usually ripen in mid-May and their peak sales season extends into July. Yexiang and Hongguifei mangoes begin to ripen in June. Jinhuang mangoes follow in early July. The The ripening period of Jinhuang mangoes lasts one month, which contributes to the popularity of this variety in the Chinese market.The last mango variety to ripen in the ...
Source: AGF

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