The article highlights concerns around the safety of foreign fish entering Italy, particularly during the holiday season. It points out the large number of fish and shellfish consignments that have been withdrawn from the Italian market due to health risks, as reported on the European RASFF portal. Recent alerts include high mercury levels in Spanish swordfish and lead contamination in Tunisian frozen cuttlefish. Spanish yellow fin tuna fillets have also been found to contain unauthorized ascorbic acid. A report also indicated unsafe conditions with damaged perch from Uganda. Established in 1979, RASFF is a service that allows member states to share food safety information.