Mercy for Animals pushing leading UK supermarkets to cease sourcing prawns farmed using eyestalk ablation, ice-slurry slaughter

Published 2024년 12월 13일

Tridge summary

Mercy for Animals has accused leading U.K. supermarkets of sourcing prawns from farms that use controversial practices, such as eyestalk ablation and ice-slurry slaughter. Eyestalk ablation is a method used to increase egg-laying in female shrimp by removing part of the eye, while ice-slurry slaughter involves freezing shrimp before harvesting. These practices have been criticized under the UK's Animal Welfare (Sentience) Act of 2022, which recognizes prawns as capable of feeling pain. When contacted by SeafoodSource, some supermarkets have expressed commitment to removing these practices from their supply chains.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Hagerstown, Maryland, U.S.A.-based nonprofit Mercy for Animals has called out leading U.K. supermarkets, including Asda, Lidl, Aldi, Morrisons, Co-op, Iceland, and Waitrose, for sourcing prawns from farms using practices considered to be inhumane, including eyestalk ablation and ice-slurry slaughter. Eyestalk ablation involves removing one or two of the eyes of a female shrimp, which encourages her to lay eggs faster than she would otherwise. The practice has come under increased scrutiny, with recent research suggesting that the aquaculture industry can function successfully without ablation.Ice-slurry slaughter immobilizes shrimp in freezing temperatures before harvesting. Though eyestalk ablation has received more press attention, both practices may be questionable under the UK’s Animal Welfare (Sentience) Act of 2022, which officially recognizes prawns as capable of feeling and suffering pain, the nonprofit said.A number of ...

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