In 2023, Mexico's tomato exports ranked among the top five agri-food exports, generating $2,724 million with an 11.6% growth from the previous year. The first quarter of 2024 saw a further 5.4% increase in exports, primarily to the United States. Mexico's tomato production schemes are applied by 32 entities, ensuring year-round supply, with Sinaloa being the leading producer. Tomatoes are a staple in Mexican cuisine and nutrition, offering several health benefits.