The text describes the installed capacity for processing livestock species in Mexico, including cattle, pigs, sheep, goats, horses, and poultry, with a total of 1198 slaughter centers. Specifically for swine, the total installed capacity allows for up to 2,298,763 heads to be slaughtered in one month for an 8-hour shift. Private and TIF slaughterhouses have a higher utilization rate compared to municipal slaughterhouses, resulting in an overall monthly capacity utilization rate for swine processing of 71%.