Kyrgyzstan relies heavily on imports of Russian vegetable oil, covering about 70% of its demand, as stated by the country's Minister of Agriculture, Askarbek Dzhanybekov. Despite having the capacity to produce 60,000 tons of oil yearly, a lack of raw materials, specifically sunflower, prevents this. The country is working to increase its production of rapeseed oil and cottonseed oil, but current production levels are not yet sufficient to replace imports.