From January to June of this year, Xinjiang's Khorgos Port has exported 38,900 tons of fruits and vegetables, nearly 90% of which were real estate fruits and vegetables, mainly to Central Asian and European countries. The variety of exports has also increased, now including over 10 types of nectarines, prunes, and onions. The Horgos Jinyi International Trade Group ensures quality control throughout the process, and local agencies monitor exported fruits for disease. A "green channel" has been established for fast customs clearance of agricultural products, shortening transportation time.