More than 8,000 pawpaw seedlings were examined in Crimea

Published 2024년 11월 12일

Tridge summary

Researchers at the Azov-Black Sea branch of the Federal State Budgetary Institution "Center for Grain Quality Assessment" have conducted a study on over 8,000 pawpaw seedlings of the 'Novokakhovchanka' variety in Crimea. The study confirmed the varietal authenticity of the crop and is part of efforts to understand how it adapts to local conditions. The pawpaw, known for its nutritional benefits, was introduced in the Bakhchisaray region in 2020 and is expected to be ready for industrial harvest in 2026.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Employees of the Azov-Black Sea branch of the Federal State Budgetary Institution "Center for Grain Quality Assessment" conducted a study of more than 8,000 pawpaw seedlings of the "Novokakhovchanka" variety in Crimea. - The study of pawpaw is a significant milestone for agricultural science in Crimea. We strive not only to assess the quality of the seedlings, but also to understand how this crop adapts to local conditions. The results of the study confirmed the varietal authenticity of the variety declared for testing, - noted the director of the Azov-Black Sea branch of the Federal State Budgetary Institution "Center for Grain Quality Assessment" Andrey Ryumshin. Pawpaw attracts agronomists with its unpretentiousness. It is grown in the Bakhchisaray region of the Republic of Crimea. However, as the farmer, who decided to experiment with growing unusual fruits, Roman Fursenko, says, the crop requires special attention, especially in the Crimean climate. - This is a tropical plant ...
Source: AgriNews

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