Moscow's food exports to Morocco grew 4.5 times in January-August 2020

Russian agricultural exports to Morocco have seen a significant increase, with a 4.5 times rise from January to August 2020 compared to the same period in the previous year, totaling $60 million. This surge is largely due to an agreement between Russia and Morocco on the export of plant products and food items not requiring mandatory veterinary certification. The Mosprom Export Support Center in Moscow has identified confectionery products as a particularly promising export category, with potential revenues reaching up to $1 million. The Moroccan market, with an estimated food consumption value of $22 billion, presents a significant opportunity for Russian producers, especially those offering halal products and goods free from Genetically Modified Organisms (GMOs), as these factors are important to Moroccan consumers. The Mosprom Center is supporting Moscow companies in entering the Moroccan market by identifying potential partners, negotiating with buyers, and analyzing target markets.