New grain forecast shows lower supply of grain in Norway

Published 2021년 9월 17일

Tridge summary

Felleskjøpet Agri has revised its grain and protein growth forecast, showing an access of 1,212,000 tonnes, a decrease of 54,000 tonnes from August. The crop is still above the five-year average. The supply of halibut and rye has been adjusted the most, while the supply of barley and oats is adjusted to a lesser extent. The grain quality is good, and early figures show a high protein content. The forecast will be updated in November based on the registered supply of grain throughout the autumn.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Felleskjøpet Agri has updated the supply and consumption forecast for grain per. September 16. The forecast indicates an access of grain and protein growth of 1,212,000 tonnes. Expected access has been adjusted down by 54,000 tonnes since August. There is still a crop above the five-year average, reports FK Agri. The proportion of halibut and rye that satisfy the requirements for food grains is better than historical figures, which were used as a basis in August. The proportion that was sown is set at 72 per cent for autumn halibut and 46 per cent for rye / rye halibut. Overall, halibut and rye are adjusted the most downwards, while the supply of barley and oats is adjusted to a lesser extent. The experience after threshing so far indicates that the grain has good quality, writes FK Agri. Early figures based on received grains indicate a high protein content, with values above last year. It is difficult to give ...
Source: Bondebladet

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