Louisiana is considering House Bill 676, which introduces a tiered licensing fee structure for businesses importing shrimp, crawfish, or crab. The proposed fees range from $500 for imports up to 5,000 pounds to $100,000 for 500,000 pounds or more, aiming to support the local wild shrimp industry by increasing costs for importers. This move, backed by the Louisiana Shrimp Association, seeks to bolster local seafood businesses by potentially reducing competition from imported products.