New markets: Ecuador opens its borders to more Argentine agro-industrial products

Published 2024년 11월 7일

Tridge summary

Ecuador has opened its market for the export of lemons, sweet citrus fruits, and bone-in beef from Argentina. The decision was agreed upon in a meeting between Pablo Cortese, the president of the National Service of Agri-Food Health and Quality (Senasa) of Argentina, and Patricio Almeida, the executive director of Agrocalidad of Ecuador. So far in 2024, Senasa has certified the export of 260,649 tons of fresh citrus fruits, with South American countries like Paraguay, Brazil, Uruguay, and Chile as the main recipients. Meanwhile, the certified bone-in beef exports total 106,251 tons, with China being the primary destination.

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Original content

The Secretariat of Agriculture, Livestock and Fisheries of the Ministry of Economy of the Nation announced this Wednesday the opening of the Ecuadorian market for the export of lemon, sweet citrus fruits (orange, mandarin and grapefruit) and bone-in beef. “The work plans for these operations and the health certificate for the export of Argentine meat were agreed upon during a meeting held in Buenos Aires by the president of the National Service of Agri-Food Health and Quality (Senasa), Pablo Cortese, and the executive director of the Phyto and Zoosanitary Regulation and Control Agency (Agrocalidad) of Ecuador, Patricio Almeida,” said Agriculture in a statement. So far in 2024, Senasa certified the ...

Source: Suenaacampo