The Healthy Cultures research consortium has discovered a recent outbreak of bacterial rice rust in Tanzania and has modified an African rice variety to make it resistant to the pathogen. The rust poses a threat to rice farmers in Asia and Africa, causing crop losses, malnutrition, and hunger. The pathogen's genome sequencing revealed that the bacteria are distinct from native African populations and similar to Asian strains, and they have a tool that blocks a common rice resistance gene and a mechanism for obtaining nutrition from the plant.