New Zealand’s fruit bowl ravaged by cyclone Gabrielle

Published 2023년 2월 28일

Tridge summary

Cyclone Gabrielle, which hit New Zealand's North Island in mid-February, has caused significant damage to orchards, crops, and livestock operations in Hawke’s Bay, threatening the country's food security and potentially raising fresh produce prices. The preliminary damage estimate is over US$8 billion, with the avocado and kiwifruit industries, in particular, facing significant setbacks. The cyclone comes after the North Island already experienced exceptionally wet weather, and the government has announced an initial support package of NZ$4 million (US$2.5 million) for agribusinesses, with more funding expected. The extent of the damage to the kiwifruit harvest, a major part of New Zealand’s horticultural exports, will become clear as the harvest progresses from mid-April to June.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Cyclone Gabrielle, which struck New Zealand’s North Island in mid-February, is reported to have destroyed multiple orchards and crops just prior to the start of the harvest season. The affected areas include Hawke’s Bay, dubbed the “fruit bowl of New Zealand” as much of the country’s avocados, apples, kiwifruit and stone fruit are grown there. In addition to fruit, the cyclone severely damaged vegetable crops and livestock operations and disrupted infrastructure. Prime Minister Chris Hipkins called Gabrielle the country’s biggest natural disaster this century, with the total damage preliminarily estimated at over US$8 billion. Earlier this year, the North Island already experienced exceptionally wet weather, with some regions receiving four times the normal January rainfall. With February’s cyclone serving as the apogee of this challenging period, many produce exports are likely to be devastated this year and fruit quality may not meet the demands of overseas markets. In the long ...

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