Herring exports in July saw a significant decline of 41%, reaching the lowest export value since 1990 due to reduced catches. The average price of North Sea herring increased by 40% year-on-year, while Norwegian spring herring saw a 13% increase. Mackerel exports in July also experienced a decrease in volume and turnover, with the Netherlands, Egypt, and South Korea being the main export markets. Shrimp exports followed a similar trend, with a 62% decrease in volume and 36% decrease in value compared to July 2022, with Sweden, the United Kingdom, and Finland being the primary markets.