Oğuzeli women in Turkey prepare to export dried fruit

Published 2022년 1월 31일

Tridge summary

The Ezogelin Women's Initiative Production and Business Cooperative in Gaziantep, Turkey, is preparing to export freeze-dried food products to Europe, including Germany, Italy, Netherlands, and Belgium. The products, which have a shelf life of 20 years and retain over 97% of their freshness, are currently being branded as "Gastrotad" and sold digitally. The cooperative, which received support from the Gaziantep Metropolitan Municipality and İpekyolu Development Agency, has started the certification process for export and plans to use the proceeds to invest in the business. The products, which include melons, bananas, apples, strawberries, corn, oranges, and tangerines, are made at the Gastronomy and Agricultural Education Center, which uses the most advanced drying method in the world.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Ezogelin Women's Initiative Production and Business Cooperative member women, who freeze-dry food products in the Freeze Dry Facility established by Gaziantep Metropolitan Municipality with the support of İpekyolu Development Agency (İKA), are preparing for export. Women who produce at the Gastronomy and Agricultural Education Center, which hosts the most advanced drying method in the world, started the certification process to export products to Europe, especially Germany, Italy, Netherlands and Belgium, by branding with the name "Gastrotad" and improving their sales from the digital market. Dried fruit export Progressing with the support of the Metropolitan Municipality Agricultural Services and Food Department, women will start exporting their products with a shelf life of 20 years, equivalent to more than 97 percent fresh, consisting of melons, bananas, apples, strawberries, corn oranges and tangerines. Seçkin: "The aim is to touch the lives of women" Kenan Seçkin, Head of ...
Source: Sondakika

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