The article reports that the onion harvest in the Akçadağ district of Malatya, Turkey, has been completed, with the crops being prepared for export to European countries. The harvest, spread across 250 hectares in the Ören neighborhood, saw approximately 4 tons of onions produced per acre. Ramazan Özcan, the President of the Malatya Chamber of Commerce (MTB), highlighted the diversity brought by recent dam constructions, leading to a successful first cultivation of onions in previously non-agricultural lands. Özcan emphasized the chamber's role in encouraging farmers to diversify their crops and outlined plans for expanding onion cultivation and improving water usage efficiency in the future.