Orange orchards replace guava in the Barind area

Published 2020년 9월 5일

Tridge summary

Aminul Islam and his four partners are successfully cultivating malta on 7.22 hectares of land in Rajshahi, Bangladesh, as part of a new agricultural trend. Starting in 2017, they have grown their operation to include 4,500 trees, drawn by the plant's longevity and lower maintenance and pesticide needs compared to guava. Despite losing 400 trees due to cyclone Amphan, they remain hopeful for higher sales this year. This trend is being adopted by many farmers in the Barind region, with 148 hectares dedicated to malta cultivation in the past year, leading to a yield of 222 tonnes. The Department of Agricultural Extension is supporting this new venture, highlighting its potential for financial growth in the area. However, the cultivation of malta requires dedicated and careful farmers to ensure success.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Aminul Islam of Godagari in Rajshahi is cultivating malta on 7.22 hectares of land in Bottoli of Gogram union. He is in partnership with four others. They bought saplings in Narsingdi in 2017 and started cultivating malta on around four hectares of land for the first time. At present, they have some 4,500 malta trees. They are expecting to sell malta at a better price this year. Aminul Islam said, "We used to cultivate guava. Suddenly, I decided to cultivate malta as those plants live longer than guava plants. The guava plants that we used to grow commercially lasted for three years." Meanwhile, malta plants live for 20 years, production costs are lower and they need a lower amount of pesticides as well, he added. "Initially, if you spend Tk60,000 on 0.16 hectares of land, then there is no cost other than maintenance. However, this year we lost 400 trees due to cyclone Amphan, and had to replant those trees," said Aminul Islam. Hundreds of farmers like Aminul are now cultivating ...
Source: TBS

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