The Department of Commerce is developing a comprehensive edible oil policy to address Pakistan's reliance on imported edible oil, which currently costs the country US$3 billion annually. The policy aims to boost domestic oilseed production, which is currently negligible due to factors such as a lack of coherent policy, inadequate research, and inefficient marketing and procurement systems. The policy also aims to overcome historical and institutional challenges by prioritizing domestic oilseed production, providing subsidies and tax incentives, and investing in R&D. It also emphasizes the potential of oil palm and soybean, and the need for collaboration between government, private sector, and international partners for long-term benefits and economic prosperity.