Myanmar: Pepper exports are not a big problem and are being traded on quality

Published 2021년 1월 12일

Tridge summary

Pepper growers in Myanmar's Myittha Township say there are no marketing issues and trade is based on quality. Pepper, which was commercially cultivated in 2010, is now grown and sold in various forms, both domestically and internationally. The country exports dried chillies to several countries including China, Thailand, Malaysia, and Korea. The market price for fresh peppers is around 8,000 kyats per pound, while dried peppers are priced between 5,500 and 5,800 kyats per pound. The total cost of labor for pepper production is approximately 15 lakhs per acre.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The pepper growers themselves say that there is no big problem in marketing and that they are trading based on quality. Pepper was first grown commercially in 2010. There is no problem in selling pepper to the market. Pepper If you want to sell wet peppers, you have to pick them in the morning and go to the theater until 4 pm. If it is too late at night, it will not be sold if it is chilled or burnt. This is the problem. Mandalay Region Myittha Township Ywa Khaing Gyi Village Tract; Ko Myint Tun Oo, a commercial pepper grower from Ywa Khaing Gyi village, said. In Myanmar, pepper is grown as a green pepper, Wet ripe peppers; There are three markets for dried chillies, which are used not only for domestic consumption but also for export. Pepper is not only consumed domestically but also in high demand abroad. We sell all three kinds of green chillies, raw ripe / dried chillies. Foreign countries include China, Thailand It is said that it is exported to Malaysia and Korea. At ...

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