PepsiCo Foods Vietnam promotes sustainable raw material region development in the Northern region

In coordination with the Center for Educational Development (CED), the program focuses on training in sustainable potato farming techniques, the application of modern agricultural technology, and agricultural waste management, aiming to build a network of capable farmers for the sustainable potato value chain of PepsiCo, contributing to the goal of promoting sustainable agriculture in Vietnam. The PepsiCo Ninh Binh Food Factory, which was inaugurated on November 25, 2025, marked a significant expansion for PepsiCo in the Northern region, while also opening up the urgent need for the development of a stable, high-quality, and climate-resilient raw material supply. In that direction, the company reaffirmed its commitment to working with farmers in the Northern provinces, focusing on technology transfer, the application of digital technology in production, resource conservation, and enhanced agricultural waste management. This is considered an important foundation to ensure the ...