Peru: Certified table grape area grew 2.5% in 2022

Published 2023년 1월 16일

Tridge summary

In 2022, Peru achieved a record in table grape export areas, certifying 20,799.06 hectares, a 2.5% increase from the previous year, as reported by the National Agrarian Health Service (Senasa) and highlighted by Fernando Cillóniz of Inform@cción. The largest grape-growing regions were Ica and Piura, accounting for 44% and 39.7% of the total area respectively. The shift towards more productive patented grape varieties such as Sweet Globe, Autumn Crisp, and Allison, as noted by Cillóniz, has led to an increase in grape production and export volume, a trend expected to continue in the future.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In 2022, 20,799.06 hectares of table grapes were certified in our country, an area that represents an increase of 2.5% compared to the 20,281.79 hectares registered in 2021. These data belong to the National Agrarian Health Service (Senasa), and were shared by the president of the consulting firm Inform@cción, Fernando Cillóniz, who highlighted that 2022 is the record year for certified table grape areas for export in Peru, surpassing 2020 when 20,756.06 hectares were certified. He explained that the regions with the largest grape areas in 2022 were: Ica with 9,156.65 ha (9,550.30 ha in 2021) and Piura 8,262.80 ha (7,414.24 ha), who represented 44% and 39.7% of the total, respectively. It is followed by Lambayeque 1,655.77 ha (1,503.93 ha), La Libertad 1,011.03 ha (1,196.31 ha), Arequipa 500.24 ha (417.56 ha), Ancash 144.06 ha (116.93 ha), Lima 62.21 ha (71.98 ha), and Moquegua 6.30 ha (10.54 ha ). Among the main table grape varieties certified for export in 2022, the following ...

Source: Portaldelcampo