Peru effectively opens the market for pork from Brazil

In the last week of 2022, Peruvian health authorities approved the first Brazilian establishment for the export of pork to the Andean country. The authorization is the final step towards the start of sales of the Brazilian product to Peru, which had already opened its doors to the Brazilian sector with the definition in 2021 of an International Health Certificate (CSI). The authorization for exports to the South American country is effective after the conclusion of the individual qualification process of the establishments - in the case of the qualified production unit, located in Acre (a state bordering Peru), it was concluded after a long negotiation between the two countries . “This is an important step towards the internationalization of the North region in the supply of pork products, thanks to the strong commitment of the ...