Peruvian export of maca flour grows and adds US$ 11.4 million until May

Published 2022년 6월 7일

Tridge summary

Between January and May of 2022, Peru experienced a moderate increase in maca flour exports, reaching 1,124,447 kilos with a value of US$ 11,390,734, an increase from the 938,341 kilos exported in the same period of 2021. The United States was the primary destination for these exports, receiving 31% of the total shipments, followed by Hong Kong, the Netherlands, South Korea, Germany, Japan, Mexico, the United Kingdom, and others. Peruvian Nature SA emerged as the leading exporter of maca flour, with sales amounting to US$ 1.7 million (15% of the country's total) during this period.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

(Agraria.pe) Between January and May of this year, Peru exported 1,124,447 kilos of maca flour for an FOB value of US$ 11,390,734. These figures reveal a moderate increase from the 938,341 kilos exported in the same period of 2021 for US$7,175,196. According to a report from the Agrodata portal, the main destination of these national shipments during the first five months of 2022 was the United States, where placements were achieved for US$ 3,544,915 (31% of total shipments). Hong Kong followed with US$1,943,141, the Netherlands with US$997,910, South Korea with US$650,765, Germany with US$648,747, Japan with US$515,928, Mexico with US$238,783, the United ...
Source: Agraria

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