Peruvian technical standards will be developed to promote the quality of pitahaya

09:33 | Lima, set. 9. This Subcommittee will aim to promote the development of quality standards in the pitahaya production chain through the development of Peruvian Technical Standards on good practices for adequate agricultural management of this fruit, due to its potential export growth due to its multiple nutritional properties. and antioxidant content that is attributed to the benefit of health, arousing great interest among consumers. - Consume pitahaya: the formidable fruit that helps protect your liver and combat anemia. "It is important for Inacal, as the governing body in matter of quality, promote the standardization of this fruit in a way that facilitates its commercialization with the fulfillment of quality requirements, so that the technical standards serve as a guide to all the actors involved in the different stages from harvest to commercialization, with "to promote its exportable offer," explained the executive president of the institution, César Bernabé. He ...