Polish flours: wheat, rye and spelt will finally reach the Chinese market

Published 2021년 2월 10일

Tridge summary

A new Protocol on the conditions of control and quarantine in the export of flour from Poland to China has been signed, allowing Poland to export wheat, rye, and spelled flour to the Chinese market. The agreement was signed by the Ministry of Agriculture and Rural Development of Poland and the General Customs Administration of China, following efforts by the Polish administration, led by the Chief Inspectorate of Plant Health and Seed Inspection, in response to requests from the grain processing industry. The signing of the Protocol underscores the need for flour producers to ensure compliance with China's phytosanitary and food safety requirements.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

As reported by the State Plant Health and Seed Inspection Service, on February 5, 2021, a Protocol on the conditions of control and quarantine in the export of flour from Poland to China was signed between the Ministry of Agriculture and Rural Development and the General Customs Administration of the PRC. - Several years of efforts by the Polish administration, largely the Chief Inspectorate of Plant Health and Seed Inspection, undertaken at the request of the grain processing industry, were successful and a document was signed by the Minister of Agriculture and Rural Development, specifying import requirements for wheat, rye and spelled flour. Thus, another product may be exported from Poland to the Chinese market - informs PIORiN. The works on the Protocol also involved: the Chief Sanitary Inspectorate, the Chief Inspectorate of Commercial Quality of Agricultural and Food Products, the Institute of Plant Protection - National Research Institute in Poznań and representatives of ...

Source: Wrp