Tridge summary
Peruvian lemon exports have surged by 63% in the first three weeks of 2024, with a total of 5,432 tons exported, primarily from the Port of Paita. The United States, Spain, China, the Dominican Republic, and Germany were the main recipients of these exports. The Tahiti variety was the most exported, accounting for 28% of the total. The leading exporters included Multifoods S.A.C., Agromar Industrial S.A., Limones Piuranos S.A.C., Ecosac Agrícola S.A.C., and Procesadora Laran S.A.C.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
Lemon is one of the fruits that has grown the most in Peruvian exports so far this year, with a total of 5,432 tons sent to the international market. This citrus fruit has shown a positive start to 2024, with an encouraging increase of 63% in the first three weeks, compared to the same period last year. This increase is due to the greater demand from international markets, who recognize and appreciate the flavor, aroma and quality of Peruvian lemon. Most of the lemon exports have been shipped from the Port of Paita (84%) and, to a lesser extent, from the Port of Callao (16%). Over the course of 2023, lemon exports covered a total of 39 destinations, marking an increase of four new markets compared to 2022. So far in 2024, 17 countries have been reached, the most notable being the United States ( 45%), Spain (15%), China (14%), Dominican Republic (9%) and Germany (6%). Among the exported lemon varieties, Tahiti stands out in ...
Source: Freshfruit.pe
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