The article provides an overview of the poultry market in Egypt, detailing the price ranges for different types of poultry including white poultry, turkey, and duck, which vary between 65 to 135 pounds per kilo depending on the type and location. The government is taking steps to boost the poultry sector by promoting integrated projects in desert areas, covering all stages from hatching to waste recycling. The sector has a significant economic impact, with around 2.5 million workers and investments worth about 90 billion pounds. The article also mentions that Egypt imports most of its turkey due to insufficient local production.