Problem in Uruguay with ticks: the law allows it, but a mistake can cost entire markets

In a scenario of increasing demands from international markets and greater scrutiny over the presence of residues in meat and milk, the Ministry of Livestock, Agriculture and Fisheries (MGAP) recalled that Uruguayan regulations allow animals parasitized by ticks to be sent to slaughter, provided that an essential requirement is met: prior health notification by a private practicing veterinarian. The tool—provided for in Law 18.268—does not seek to enable careless practices or encourage parasitosis in herds, but rather to avoid the application of inappropriate treatments in animals ready for slaughter. This was explained by Dr. Carlos Fuellis, deputy of the General Directorate of Livestock Services (DGSG), in dialogue with the Livestock Services area. “There is no impediment to sending animals with ticks to slaughter. The condition is to communicate to the official service through the corresponding form,” said Fuellis. “The law provides one more tool to comply with good practices ...