In 2020, Peruvian processed artichoke exports saw a 12.30% increase compared to the previous year, reaching a total of US $ 99 million. This marks a resumption of growth after three consecutive years of decline, with the main markets being the United States (63%) and Spain (23%). Shipments to Spain saw the most significant growth (+ 24.20%), while exports to the United States also increased (+ 5.10%). Additionally, Peru exported artichokes to Greenland for the first time, with US $ 87 thousand worth, and resumed exports to Venezuela with US $ 29 thousand.