Production for Wellbeing promotes food self-sufficiency in Mexico

게시됨 2021년 7월 21일

Tridge 요약

The Mexican government is focusing on food self-sufficiency and prioritizing small and medium-scale farmers, who contribute to 54% of the national food supply and 85% of rural employment. The government is providing credit, subsidies, and promoting sustainable and agroecological practices. The Production for Wellbeing (PpB) program has seen an increase in funding and number of beneficiaries, supporting small and medium-scale producers of various crops and livestock. The government is also investing in infrastructure for irrigation and transitioning towards agroecological systems, avoiding transgenics and glyphosate.

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원본 콘텐츠

The small production unit has maintained its productive capacity; is responsible for 54 percent of the national food supply and offers 85 percent of paid employment in the countryside Mexico City, July 21, 2021.— The agri-food policy promoted by the Government of Mexico seeks food self-sufficiency, has a clear definition in favor of the poorest and promotes a productive model based on sustainability and people's health, said the undersecretary of Food Self-Sufficiency of the Ministry of Agriculture and Rural Development, Víctor Suárez Carrera. When appearing before the Committee on Agriculture, Livestock, Fisheries and Rural Development of the Senate of the Republic, the official stressed that the policy for the field is inclusive, it is for all producers, but the priority of course is in those of small and medium scale: "When there is a restriction on budget resources, the priority is on those who need it most." For larger-scale producers, he said, there are structural actions ...

출처: MX2000