Recent fluctuations in fuel prices over the past 12 days have sparked concerns over the rising costs of vegetables and other food items across various regions in India. The increase in transportation expenses has led to significant price hikes in vegetables such as lemon and chilli, making them inaccessible for many. Additionally, staples like tomatoes, bottle gourd, potatoes, and watermelons have seen their prices soar. The escalating costs have put vendors in a tight spot, facing shrinking profits and reduced sales. The situation is further aggravated by adverse weather conditions damaging lemon plants and a shortage of green chillies, which has discouraged farmers from cultivating these crops. Globally, the UN Food and Agriculture Organization has reported a 12.6% increase in the Food Price Index in March, attributed to the ongoing conflict, causing a widespread supply disruption of food commodities.