Turkey: Red pepper harvest started in Gaziantep, Islahiye

Published 2024년 8월 12일

Tridge summary

The article reports that the harvest of table red peppers, also known as 'red gold', has started in the İslahiye district of Gaziantep, Turkey, which is one of the major production centers for this crop. The peppers are processed into powder and chili pepper in 26 facilities and then sent to other provinces and exported, especially to Germany. The harvest provides employment for around 5,000 seasonal workers. The total yield is expected to be approximately 53 thousand tons from an area of 26 thousand 500 acres, according to the İslahiye Chamber of Agriculture President Mehmet Köse.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In the İslahiye district of Gaziantep, one of Turkey's important table red pepper production centers, the harvest of the product, also known as "red gold", has begun. The harvested peppers are processed in 26 facilities in the district center. After the processes, the peppers, which are turned into powder and chili pepper, are sent to other provinces and exported to many countries, especially Germany. The harvest of the red pepper, which is produced mainly in the Yesemek, Akınyolu, Ortaklı, Örtülü, Yelliburun, Yeşilova, Karakaya, Elbistanhöyüğü and Şahmaran neighborhoods in the district, also provides employment for approximately 5 thousand seasonal workers in the region. İslahiye Chamber of Agriculture President Mehmet Köse attended the harvest in the Ortaklı Neighborhood of the district. Köse, who made a statement to reporters here, said that they expect ...
Source: Sondakika

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