Refrigerators support Senacsa and insist on technical debate about anti-foot-and-mouth disease vaccination

Following a meeting with the president of the National Service for Animal Health and Quality (Senacsa), José Carlos Martin, the Paraguayan Chamber of Meats (CPC) issued a statement in which it expressed its support for the technical work of the health entity and addressed the controversy that has already been sparked by the possibility of stopping vaccination against foot-and-mouth disease in Paraguay. The association of meatpacking industries urges in its text that a technical debate on the matter be carried out and that it be primarily developed with "transparency" and within the framework of "institutional respect." "The debate about the future of vaccination against foot-and-mouth disease marks a key moment for the meat sector and for the country. We believe that this discussion must be approached with technical rigor, transparency, and institutional respect (...) We emphasize that this process represents an opportunity to reinforce international confidence and consolidate ...