Reunion Island's vanilla has been granted Protected Geographical Indication (PGI) status by the European Commission, signifying its unique quality and origin. Grown in the island's rainy east, where the climate is favorable for vanilla cultivation, this product has been part of the local heritage since the 16th century. The production process involves a unique fertilization technique and a method for transforming the pods. With a life expectancy of around ten years, the vanilla tree starts producing fruits after three to four years. The pods, known for their subtle aroma and brown color, are primarily sold locally but are also exported.