Rice Processed Food Association holds next-generation executive graduation ceremony and workshop.

Published 2025년 12월 30일

Tridge summary

[Korea Farmers and Fishermen Newspaper, Moon Gwang-woon, Food and Agricultural Expert Reporter] The Korea Rice Processing Food Association concluded the '2025 Member Companies Next-Generation Executive Academy' and held a graduation ceremony and workshop. This academy was planned as a program to comprehensively strengthen the leadership and practical skills of second and third-generation executives and those scheduled to succeed the family business, in the context where the association as a whole is at a turning point in generational change and changes in the management environment. The training course, which ran for a total of 30 hours, was held over approximately four months from September to December and consisted of the following components: △Establishing CEO Leadership △Strengthening Management Practical Skills △Distribution · Marketing and Global Strategy △Establishing a Sustainable Management Foundation. Leadership and

Original content

[Korea Farmers and Fisherfolk Newspaper, Moon Gwang-woon, Food and Agriculture Specialist Reporter] The Korea Rice Processing Foodstuffs Association concluded the '2025 Member Companies Next-Generation Executives Academy' and held a graduation ceremony and workshop. This academy was a program planned to comprehensively strengthen leadership and practical skills for second and third-generation executives and those scheduled to take over the family business, in response to the generational shift and changing management environment across the association. The educational course was operated for a total of 30 hours over a period of approximately four months from September to December, consisting of CEO leadership establishment, strengthening management practical skills, distribution and marketing and global strategy, and establishing a sustainable management foundation. It is characterized by practical training centered on the field, including leadership and organizational culture, ...

Source: Agrinet